- What is a cloud kitchen?
A cloud kitchen is a delivery-only kitchen that provides a full operational model for virtual restaurants. At "Cloud Kitchen," we help you launch and run your brand without the need for a physical location or large investment. We handle all operational tasks—from preparation to packaging—so you can focus on building and marketing your brand.
- What's the difference between a virtual restaurant and a cloud kitchen?
- Virtual Restaurant: A brand that offers food only through delivery platforms with no dine-in area.
- Cloud Kitchen: A facility equipped to host multiple virtual restaurants, managing operations and delivery logistics for them.
- How do I start my virtual restaurant through Cloud Kitchen?
- Choose your restaurant concept or contact us for assistance.
- Sign the agreement.
- We help you with branding, menu creation, pricing, and operational setup.
- We launch your restaurant on delivery platforms and begin operations.
- What are the setup stages (timeline)?
- Approve the restaurant concept.
- Sign the contract.
- Prepare the branding, menu, and all requirements.
- Finalize packaging and food photography.
- Upload the menu to delivery platforms.
- Begin operations.
⏳ Estimated Time: 60 to 90 days, depending on project readiness.
- What are the monthly operating costs?
- QAR 8,000 monthly fee deducted from your revenue.
- 20% of net profit (after all expenses) as a performance fee.
- What is the setup cost, and what does it include?
QAR 200,000 covering:
- Visual identity and branding
- Marketing strategy
- Menu development and packaging
- Accounting system setup
- Website and email domain
- Trademark application procedures
- Professional food photography and Instagram setup
- Taste testing and dish refinement
- Staff training
- Ingredient sourcing and supplier selection
- And more operational requirements